Idly Podi

              Haaaaaa now only i'm bit relieved as i'm able to post my recipes and for the past one week was not able to post any recipes as there was some problem with my blog.Hope now it got rectified.But still i'm having a doubt so thought of posting a very simple one that's idly podi of two versions.My Mom's and my MIL's version.

Ingredients :

Urad Dal(Full)	4 tbsp
Channa Dal	3 tbsp
Gingelly	1 tbsp
Hing	Req
Red chillies	25-30 nos
Salt(crystal)	1 tsp
Tamarind	1 inch piece 2

Method :

1.Roast all the items one by one in the given order.Fry red chillies and salt together.

2.Powder everything in the mixie but should be crunchy.

3.Enjoy with hot idlies and dosas.


MY MIL's Version :

Urad Dal	75 ml
Channa dal	100 ml
Gingelly	1 tsp
Green gram	1 tsp
Rice	1 tsp
Red Chillies	30-35 nos
Salt	Req
Curry leaves(dried)	Fist full
Hing	Req

Method :

1.Dry roast all the items together and powder in the mixie.

Notes :

1.Adjust the chillies and salt according to your taste buds.